Phytogenic feed additives (PFAs) are natural, plant-derived compounds — essential oils, herbs and spices rich in bioactive substances such as phenols, flavonoids and terpenes. Added to animal feed, they support digestion, gut health, immunity and overall productivity without the drawbacks of synthetic additives.
As regulators tighten controls on antibiotic growth promoters and buyers grow wary of antimicrobial resistance and drug residues in milk, meat and eggs, livestock producers are increasingly turning to phytogenics as a residue-free, sustainable alternative.
MAKAMS helped pioneer the phytogenic category in India. Beginning in 1969 as Cattle Remedies in Sirsaganj, the company has spent more than five decades developing natural, market-proven solutions for animal health — today manufacturing in-house across modern, certified facilities and serving customers in 25+ countries.
Below are everyday challenges in cattle and poultry production, mapped to phytogenic products from the MAKAMS Animal Healthcare division.
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Yes. Because they are herbal and residue-free, phytogenics support animal health without affecting milk, meat or egg quality, and without the withdrawal periods associated with many synthetic drugs.
Phytogenics are widely used as natural alternatives to antibiotic growth promoters and as part of a reduced-antibiotic programme. For diagnosed disease, always follow veterinary advice.
The MAKAMS range covers ruminants such as cattle, buffalo, goats and sheep, as well as poultry. Dosage varies by species and condition.
Want product specifications or a sample? Contact our team — we are happy to help you choose the right solution for your herd or flock.